The United States of America Department of Agriculture has authorized the importation of fresh rambutan fruit from Vietnam, Malaysia, and Puerto Rico as traditional Latin American suppliers can no longer meet the increasing demand. Based on pest risk analysis, the US Department of Agriculture found that fresh rambutan from theContinue Reading

Important guests during the opening ceremony Guangzhou, China: TFNet Chief Executive Officer Yacob Ahmad presented a paper in a workshop on Increasing competitiveness and market access for tropical and subtropical fruit through quality assurance in China last 17 December 2011. Yacob was invited to discuss Enhancing market access through qualityContinue Reading

A major constraint in rambutan export is the rapid deterioration of fruit quality and visual appearance. The fruit is high in water content and is prone to desiccation, resulting to an unappealing shriveled form.  They are also susceptible to pathological breakdown from bacteria and fungi, characterized by dry hairs orContinue Reading

Organizers and participants from MAIL   It is a useful experience to learn from countries with successful agricultural and socioeconomic programs. Hence, a 15-member delegation lead by the Deputy Minister for Agricultural Affairs (MAIL), Islamic Republic of Afghanistan participated in Leadership Seminar and Study Tour organized by the Institute ofContinue Reading

Sample of seedless rambutan, seed coat still present. Image from masalykitchen. One of the ways to achieve food security is by improving our crops. Aside from developing disease-resistant plants with higher yields, agronomists also increase the edible portion of produce. While the sweet and succulent rambutan flesh has improved inContinue Reading

Known for its rich, sweet, tart, and creamy taste, santol is commonly consumed in the Philippines and Thailand. It is mostly eaten fresh – one has to suck on the thick flesh covering the seed to get the flavor. However, the fruit’s real potential lies in processing of its thickContinue Reading

  Crops for the Future is an organization dedicated to the support, collection, synthesis, and promotion of neglected and underutilized plant species for the benefit of the poor and the environment. It evolved from the International Centre for Underutilised Crops and the Global Facilitation Unit for Underutilized Species.   HungerContinue Reading

The international webinar on ‘Enhancing global consumption and trade of passionfruit’ was held on 29 September 2022 and organized by the International Tropical Fruits Network (TFNet) with Guangxi Academy of Agricultural Sciences (GAAS), China, Universiti Putra Malaysia (UPM) Bintulu, Malaysia and Fruit Tree Research Institute, Guangdong Academy of Agricultural SciencesContinue Reading

The Tenth Board of Trustees (BOT) Session of the International Tropical Fruits Network (TFNet) was held in Davao City, Philippines on 2 September 2016, a day after the “International Symposium on Tropical Fruits: Towards Sustainable Tropical Fruit Production and Global Food Security”.   It was attended by 26 delegates from 11 countries, including a representativeContinue Reading