Skip to content
TFNet – International Tropical Fruits Network
INTERNATIONAL TROPICAL FRUITS NETWORK
Linking People, Technology & Market

Enjoy the benefits of being a TFNet Member

- Sharing information, expertise, and technologies
- Discounted participation in international conferences
- Participation in human resource development programs

KNOW MORE
Primary Navigation Menu
Menu
  • Home
  • About TFNet
    • Background
    • Brief History of TFNet
    • Constitution
    • Organizational Structure
  • Programme and Focus
    • What We Do
    • Projects & Activities
      • International Symposium on Tropical Fruits 2024 (ISTF2024)
      • International Symposium on Tropical Fruits 2023
      • International Symposium on Tropical Fruits 2021
      • Banana Fusarium Wilt Virtual Workshop (2020)
    • Completed Activities and Projects
    • Reports, Proceedings & Presentations
  • Members and Partners
    • Membership Facts and Benefits
    • List of TFNet Members
    • TFNet Membership Form
    • Expert Registration Form
    • Membership Reminder
  • Tropical Fruit Information
    • Major Fruits
    • Minor Fruits
    • Underutilized Fruits
    • Phytosanitary Requirements for Selected Tropical Fruits
  • News
    • News and Events
    • Features
    • Fruit News
    • TFNet Newsfeed
  • Contact Us

wine

CAMBODIA: Takeo’s jambolan wine

2022-08-26
By: TFNet News Compilation
On: August 26, 2022
In: Fruits News, News
With: 0 Comments

SOURCE: Pan Simala and Hong Raksmey, Phnom Penh Post For almost a decade, Rus Khet has been using pure jambolan or Java plum to produce wine through months of ageing until it tastes like red wine and is easy to consume. It is now on sale in the market underContinue Reading

Search

Designed using Magazine News Byte Premium. Powered by WordPress.