1.  Research needs to align with commercial practice – Alternative concept for mango market access protocol Bob C. Williams Director of Plant Industries, Darwin, Australia 2. Research and development in addressing the challenges in market expansion of Malaysian fruits Zabedah Mahmood Research Officer, Malaysian Agricultural Research and Development Institute, Malaysia 3. AContinue Reading

Minimal processing of fruits is becoming popular due to the increasing consumer preference for ready-to-eat convenient foods, the proliferation of supermarkets and expanding middle class.     The process involves peeling or dehusking, cutting and packaging the fruit in a hygienic setting before it is stored or distributed in aContinue Reading

  In 2012, the estimated world banana and other tropical fruit production were 101 million tonnes and 20 million tonnes respectively. Besides banana, mango was the main fruit produced accounting for almost 40 percent of total production followed by pineapple 25 percent, papaya 10 percent and avocado at 4 percent.Continue Reading

Pomelo farming in Nakhon Si Thammarat is facing a bleak future as heavy rains and inundation intensifies.   Local media reported that continuous rainfalls in the province have led to persistent inundation, causing damage to a large area of farmland and diminishing agricultural produce, particularly that of the famous TubtimContinue Reading

India’s mango exports are expected to rise by 40-50 per cent next fiscal following lifting of ban on import by the European Union, Agriculture Minister Radha Mohan Singh said.   “The lifting of ban by the European Union will boost mango exports. The country’s overall exports are expected to increase by 40-50 per cent next fiscal,” SinghContinue Reading

From Asia, the red ambrosia beetle (Xyleborus glabratus) has proved its damaging potential in Florida, where it attacked different varieties of trees of the laurel family, including avocado, resulting in death.   Because of the territorial proximity, Mexico has taken actions for the detection and subsequent biological control of theContinue Reading