MADAGASCAR: How climate change could affect production of the world’s favorite fruit, the banana
SOURCE: Fernanda Biasoli, Mongabay Sweet, savory, raw, fried or baked. A main course, side dish, dessert or smoothie. Raise a hand: Who doesn’t have at least one fond memory of the world’s most widely consumed fruit, the banana? Maybe it’s because of its shape, texture or how easily it canContinue Reading












