UK: Is achacha the new ‘superfruit’ fad?
First it was blueberries, then came Himalayan goji berries. Now health freaks have a new superfruit to slice over their granola or blend into a smoothie: the Achacha. Originating from the depths of the Bolivian rainforest, the small orange-coloured fruit is set to colonise the open-plan kitchens of Islington andContinue Reading
