The urban consumer preference for convenience and prepared food has prompted interest in the promotion and production of minimally processed items for fruits, roots and vegetables.   Minimal processed fruits involve separation of the edible portion of the fruits and packing them in ‘ready to eat’ packages under hygienic andContinue Reading

The Philippine Center for Postharvest Development and Mechanization (PhilMech), an agency attached to the Agriculture department, will conduct next year commercial testing of a mango drying system that is expected to cut costs for makers of processed mango products.   “Based on research by PhilMech, the local mango industry isContinue Reading

DAVAO CITY, MINDANAO: The Philippine Bureau of Plant Institute and TFNet will hold a workshop on Value Chain Enhancements to Improve Market Access for Minor Tropical Fruits in the Philippines on 3-4 October 2012 at the Grand Regal Hotel.   Participants will include extension officers, researchers, and the private sectorContinue Reading

SEOUL: Bearing the theme “Rethinking New Vision for Agriculture in the Asia-Pacific Region: Towards Sustainable Food Security through Harmonized Public-Private Partnership (PPP),” the Asia Pacific Agriculture Policy (APAP) Forum was held on 3-4 September 2012. [slideshow post_id=”1772″] The forum was jointly organized by APAP Forum Organizing Committee, Korea Food andContinue Reading