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AUSTRALIA: An interesting year for those in Western Australia’s fresh produce sector
It has been a year that has seen crops devastated in the north by Cyclone Olwyn but also a year that has witnessed avocado production skyrocket. |
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INDIA: Jackfruit finds a company
After studying India’s scattered jackfruit industry for more than a year, Subhash Koroth, 32, finally decided to take the plunge. This May, he invested Rs 1 crore of his own money and started India’s first formal jackfruit company, Artocarpus Foods Pvt. Ltd., at Taliparamb, near Kannur, in Kerala. |
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AUSTRALIA: Queensland farmer helps build mango industry in Vietnam
Building the quality and profile of the mango helped drive the Morton family’s decision to set up mango orchards in Vietnam 14 years ago. Mr Morton shares his time between two countries, managing the Vietnamese harvest in April and the Australian harvest late in the year. |
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CHINA: Joyvio ventures into the banana business
On the back of Joyvio’s moves into kiwifruit and blueberries over the last couple of years, the Chinese produce giant has now launched its own line of bananas. |
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BIOVERSITY INTERNATIONAL: Farmer-friendly method controls banana Xanthomonas wilt disease
Livelihoods in East and Central Africa are seriously threatened by Xanthomonas wilt, a disease that attacks bananas causing up to 100% yield loss and severely damaging the livelihoods and food security of banana farming households across the region. |
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MALAYSIA: USD 463 mil from durian, white coffee sales to China
The Sabah United Chinese Chambers of Commerce (SUCCC) extended their invitation to China investors on business partnership in the state under “One Belt one Road” initiative. |
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VIETNAM: Steep airfreight costs cut fruit exports
The South East Asian nation hopes to export US$2bn worth of fresh fruit this year, but analysts doubt the goal is attainable due to high airfreight fees which make the product uncompetitive on some markets. |
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BANGLADESH: Dragon fruits grown for the first time
Pitaya, also known as dragon fruit, is being cultivated for the first time in the northern part of Bangladesh thanks to favourable growing conditions. It usually grows in Southeast Asian as well as Central and South American countries. |
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AUSTRALIA: Lychee business bounces back with showcase at Food & Wine
Lychee Divine owners Kerry and John Pool will be showcasing their lychee-based products at this weekend’s Good Food & Wine festival in Brisbane, after an “amazing” business turn-around. |
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AUSTRALIA: Thousands throng durian party in Melbourne
The largest durian party at the city’s Queen Victoria Market (QVM) attracted some 5,000 people. Organised by property developer SP Setia Bhd and aptly named Makan Makan, there were throngs of people who came not only to enjoy the delicious delicacy, but to experience the Malaysian culture in a multi-cultural gathering yesterday. |
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INDIA: IG International strengthens avocado strategy
Leading Indian fruit trader IG International is continuing its avocado drive in India with the launch of Hass prepacks from New Zealand, amid hopes more consumers will incorporate the fruit into their cooking. |
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PHILIPPINES: Korean makes millions on PH mango
Did you know that an enterprising young Korean based in the Metro Manila is making millions on our Philippine mango? This we gathered when we attended the mango congress in Cebu City recently. |
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INDIA: Jain Irrigation bags USD 113 million mango pulp supply contract from Coca-Cola
Jain Irrigation Systems Ltd has signed a 3-year contract for supply of mango pulp with Hindustan Coca-Cola Beverages Pvt Ltd (HCCBPL), the largest bottler of Coca-Cola in India. |
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VIETNAM: High air transport fees stymie fruit exports
Vuong Dinh Khoat, general director of HCM City-based Hugo Company, said that the high shipping cost has caused problems. Hugo plans to export longan and dragon fruits to the US. He has been told that he would have to pay $3.4-3.6 to ship a kilo of fruits by air. |
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BANGLADESH: Papaya cultivation changes farmer life at Ishwardi
Sources said, about 27,000 farmers of Awatapara under the Ishwardi upazila of Pabna district have been provided with technical support by the Regional Fisheries and Livestock Development Component (RFDC) and DANIDA. |
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AUSTRALIA: Mango quality in firing line with near-infrared scanning gun used to measure fruit quality
More and more growers and mango businesses are turning to technology to make sure the quality of their fruit is spot on before sending them to market. |
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INDIA: Rotten Year for Muzaffarpur’s Shahi Lychee, Farmers Seek Help
For decades, consignments of Muzaffarpur’s famous Shahi Lychee would be sent to New Delhi marked for the President, the Prime Minister and various other dignitaries. |
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USA: Tropical mango trees can easily be grown in pots
USo how can non-tropical gardeners grow mangoes? Luckily, there are dwarf mango varieties that are ideal for pots. The Pickering mango grows fruit that weigh up to 1.5 pounds with a delicate coconut mango flavor that almost tastes like a pina colada. |
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CANADA: Pineapple now a leather alternative for shoes
The product, named Pinatex, is a middle-ground between traditional leather and petroleum based textiles says designer Carmen Hijosa. The pineapple-based alternative has been used in prototypes for both Puma and Camper. |
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NEW ZEALAND: Bright avocado season predicted
Avocado volumes have dropped 40 per cent this season. Carmen Hall asks NZ Avocado chief executive Jen Scoular about the fewer numbers and the future of the industry. |
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GAMBIA: Outgrower support increases mango production
The coordinator of the Outgrower Project, Radville Farms, has stated that the increase in mango production within the Greater Banjul Area could be attributed to the major support the Project rendered to the mango farmers. |
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PERU: Mango producers protect themselves from El Niño
Mango growers have the best prospects possible this season, since the plants had a good flowering, the fruits have grown well and the figures achieved in the 2014-15 campaign could easily be surpassed, according to the president of the Association of Mango Producers and Exporters (EMPA), Juan Carlos Rivera. |
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COSTA RICA: Tight pineapple market expected until year-end
Adverse weather in Costa Rica has affected pineapple production in the country, and, as a result, shipments of the fruit to the United States have suffered. Because Costa Rican imports make up the bulk of pineapple supplies right now, the market has fluctuated in recent weeks. |
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KENYA: Improving organic avocado quality
Avocados from Kenya are seen by some in the trade as a lower quality product compared to Southern Hemisphere supplies from Peru and South Africa according to Anthon Bothma from Eagle Fruit Alliance. |
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USA: Scientists unlock pineapple’s genetic secrets
The pineapple, the tropical fruit enjoyed by people worldwide in slices, chunks, juice, upside-down cakes, jam, tarts, ice cream, yogurt, stir-fry dishes, piña coladas, glazed ham and even Hawaiian pizza, is finally giving up its genetic secrets. |
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USA: Papaya leaders consider forming marketing order
Papaya industry leaders got together at the Produce Marketing Association’s Fresh Summit 2015 to discuss forming a marketing order. A marketing order — along with a national board to implement it — would increase sales and consumption of papayas through efforts to educate consumers, receivers and retailers about handling and usage best practices |
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BRAZIL: Watermelon exports more than double during start of season
The Brazilian melon and watermelon export season kicked off this year with larger shipping volumes than the last campaign. Melon exports during August and September totalled 37,924 metric tons (MT), marking a 9% year-on-year rise, according to data from the Ministry of Development, Industry and Foreign Trade. |
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PERU: Bondholder exodus sparked by El Niño as avocado grower plummets
The world’s biggest avocado exporter has seen its $125 million of notes due in 2017 tumble 11 percent in the past three months as the higher-than-normal temperatures associated with the weather pattern reduce production. |
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USA: Pineapple genome offers insight into photosynthesis in drought-tolerant plants
By sequencing its genome, scientists are homing in on the genes and genetic pathways that allow the juicy pineapple plant to thrive in water-limited environments. |
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UK: Avocado prices set to soar as adverse weather cuts production by third
Britain’s growing army of avocado lovers are facing hefty increases in the cost of their favourite healthy salad food, according to a new report. Prices of avocado, which is increasingly popular with health-conscious Britons, could be set for a steep hike as global demand rockets, the latest research shows. |
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GAMBIA: Project increases mango volumes
The support that the Radville Farms Outgrower Project gave to farmers, has been credited as one of the reasons for the increase in mango production in Greater Banjul Area. |
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OMAN: Village looks forward to rich pomelo harvest
Ba’ad village in the wilayat of Al Mudhaibi in the Governorate of North Al Sharqiyah is one of the most important agricultural villages in Oman, thanks to the high fertility of its soil and availability of fresh water. |
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MEXICO: Colima papaya growers report losses as high as 80%
Mexican industry association Propapaya says growers who have been able to reach their farms in the wake of Hurricane Patricia are reporting fruit losses of between 50-80%. |
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STUDY: Scientists ‘go bananas’ for new application of fruit protein as method for treating viruses
Scientists have known for years that a protein inside bananas called banana lectin, or BanLec, has powerful antiviral properties. The only problem: BanLec also overstimulates the immune system, resulting in harmful side effects that make it useless as a medicine. |
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